Andhra · Snack

Arati pandu with soaked badam

Banana with soaked almonds

Energy
171 kcal
Protein
3.41 g
Fibre
3.38 g
Time
5 min

Per serving, 103 g.1 Good for snack.

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One serving gives you

Nutrition facts

One serving, 103 g. Percentages are of the daily target for a woman of 30, lightly active.2

Energy

  • Energy171 kcal10%

Carbohydrates

  • Carbohydrate21.6 g8%
  • Fibre3.38 g14%
  • Soluble fibre0.95 g

Fats

  • Fat7.61 g16%
  • Saturated fat limit0.65 g3% of limit
  • Monounsaturated fat4.81 g
  • Polyunsaturated fat1.77 g15%
  • Omega-61.7 g22%
  • Omega-30.07 g7%
  • EPA + DHA0 mg
  • Cholesterol limit0 mg

Protein and amino acids

  • Protein3.41 g7%
  • Histidine116 mg19%
  • Isoleucine95.6 mg8%
  • Leucine184 mg8%
  • Lysine100 mg6%
  • Methionine + cystine66.2 mg7%
  • Phenylalanine + tyrosine278 mg19%
  • Threonine110 mg12%
  • Tryptophan31.4 mg13%
  • Valine169 mg11%

Vitamins

  • Vitamin A4.39 µg<1%
  • Vitamin B10.03 mg2%
  • Vitamin B20.06 mg3%
  • Vitamin B30.89 mg8%
  • Vitamin B50.42 mg8%
  • Vitamin B60.41 mg21%
  • BiotinNot in the source data
  • Folate19.7 µg9%
  • Vitamin B120 µg0%
  • Vitamin C4.38 mg7%
  • Vitamin D0 µg0%
  • Vitamin E3.31 mg44%
  • Vitamin K3.57 µg6%

Minerals

  • Calcium33.1 mg3%
  • ChromiumNot in the source data
  • Copper0.25 mg15%
  • Iodine1.68 µg1%
  • Iron0.83 mg3%
  • Magnesium71.2 mg19%
  • Manganese0.64 mg16%
  • MolybdenumNot in the source data
  • Phosphorus77.6 mg8%
  • Potassium363 mg10%
  • Selenium0.45 µg1%
  • Sodium limit39.7 mg2% of limit
  • Zinc0.56 mg4%

Ingredients

Weighed raw, for one serving. Telugu name after each.

3 ingredients

  • Banana, ripe, robusta arati pandu90 g
  • Almond badam12.5 g
  • Iodized salt (table salt) uppu0.1 g

Method

About 5 minutes.

  1. 1

    Soak 12 g almonds in water overnight and peel; serve with 90 g banana, peeled.

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