Roots and tubers · IFCT 2017

Sweet potato, pink skin

Chilagadadumpa in Telugu, shakarkandi in Hindi

Energy
108 kcal
Protein
1.27 g
Carbs
23.9 g
Fat
0.33 g

Per 100 g, as IFCT 2017 lists it.1

100 g gives you

Nutrition facts

Percentages are of the daily target for a woman of 30, lightly active.2

Per 100 g

Energy

  • Energy108 kcal6%

Carbohydrates

  • Carbohydrate23.9 g8%
  • Fibre3.94 g16%
  • Soluble fibre1.41 g

Fats

  • Fat0.33 g<1%
  • Saturated fat limit0.1 g<1% of limit
  • Monounsaturated fat0.01 g
  • Polyunsaturated fat0.18 g
  • Omega-60.15 g2%
  • Omega-30.03 g3%
  • EPA + DHA0 mg
  • Cholesterol limit0 mg

Protein and amino acids

  • Protein1.27 g3%
  • Histidine23.6 mg4%
  • Isoleucine56.1 mg5%
  • Leucine91.8 mg4%
  • Lysine50.8 mg5%
  • Methionine + cystine35.4 mg6%
  • Phenylalanine + tyrosine102 mg12%
  • Threonine66.2 mg16%
  • Tryptophan18.5 mg9%
  • Valine72.6 mg9%

Vitamins

  • Vitamin A0.93 µg<1%
  • Vitamin B10.06 mg4%
  • Vitamin B20.04 mg2%
  • Vitamin B30.69 mg6%
  • Vitamin B50.56 mg11%
  • Vitamin B60.09 mg5%
  • Biotin5.71 µg14%
  • Folate14.4 µg7%
  • Vitamin B120 µg0%
  • Vitamin C22.2 mg34%
  • Vitamin D0 µg0%
  • Vitamin E0.01 mg<1%
  • Vitamin K3.5 µg6%

Minerals

  • Calcium28.9 mg3%
  • Chromium2 µg4%
  • Copper0.15 mg9%
  • IodineNot in the source data
  • Iron0.51 mg2%
  • Magnesium21.1 mg6%
  • Manganese0.2 mg5%
  • Molybdenum5 µg11%
  • Phosphorus37.6 mg4%
  • Potassium329 mg9%
  • Selenium0 µg0%
  • Sodium limit29 mg1% of limit
  • Zinc0.14 mg1%

Details

Where the numbers come from, and what the food is called.

Names

  • Teluguchilagadadumpa
  • Hindishakarkandi
  • Tamilsakkaravalli kizhangu
  • Kannadasihi genasu
  • Malayalammadhura kizhangu
  • Scientific nameIpomoes batatas

Household measures

  • 1 medium katoriMedium (200 ml) katori, DGI 2024 household measure100 g

Source

  • TableIFCT 2017
  • Food codeF014
  • Nutrients with no valueIodine