Roots and tubers · IFCT 2017

Sweet potato, brown skin

Chilagada dumpa in Telugu, shakarkandi in Hindi

Energy
109 kcal
Protein
1.33 g
Carbs
24.2 g
Fat
0.26 g

Per 100 g, as IFCT 2017 lists it.1

100 g gives you

Nutrition facts

Percentages are of the daily target for a woman of 30, lightly active.2

Per 100 g

Energy

  • Energy109 kcal6%

Carbohydrates

  • Carbohydrate24.2 g9%
  • Fibre3.99 g16%
  • Soluble fibre1.43 g

Fats

  • Fat0.26 g<1%
  • Saturated fat limit0.07 g<1% of limit
  • Monounsaturated fat0 g
  • Polyunsaturated fat0.12 g
  • Omega-60.1 g1%
  • Omega-30.02 g2%
  • EPA + DHA0 mg
  • Cholesterol limit0 mg

Protein and amino acids

  • Protein1.33 g3%
  • Histidine26.5 mg4%
  • Isoleucine60.6 mg5%
  • Leucine102 mg4%
  • Lysine56.8 mg5%
  • Methionine + cystine39.1 mg7%
  • Phenylalanine + tyrosine128 mg15%
  • Threonine72 mg17%
  • Tryptophan25.3 mg12%
  • Valine74.1 mg9%

Vitamins

  • Vitamin A448 µg53%
  • Vitamin B10.07 mg5%
  • Vitamin B20.04 mg2%
  • Vitamin B30.67 mg6%
  • Vitamin B50.89 mg18%
  • Vitamin B60.12 mg6%
  • Biotin5.19 µg13%
  • Folate15.6 µg7%
  • Vitamin B120 µg0%
  • Vitamin C17.9 mg28%
  • Vitamin D0 µg0%
  • Vitamin E0.01 mg<1%
  • Vitamin K3 µg5%

Minerals

  • Calcium27.5 mg3%
  • Chromium2 µg4%
  • Copper0.17 mg10%
  • IodineNot in the source data
  • Iron0.35 mg1%
  • Magnesium17.4 mg5%
  • Manganese0.28 mg7%
  • Molybdenum3 µg7%
  • Phosphorus43 mg4%
  • Potassium345 mg10%
  • Selenium0 µg0%
  • Sodium limit29.6 mg1% of limit
  • Zinc0.16 mg1%

Details

Where the numbers come from, and what the food is called.

Names

  • Teluguchilagada dumpa
  • Hindishakarkandi
  • Tamilsakkaravalli kizhangu
  • Kannadasihi genasu
  • Malayalammadhura kizhangu
  • Scientific nameIpomoes batatas

Household measures

  • 1 medium katoriMedium (200 ml) katori, DGI 2024 household measure100 g

Source

  • TableIFCT 2017
  • Food codeF013
  • Nutrients with no valueIodine

Used in 2 dishes

Andhra dishes first, then the ones that use the most. Grams are for one standard serving of the dish, weighed raw.