Shellfish · ULak Micros

Prawn, raw

Royyalu in Telugu, jhinga in Hindi

Energy
100 kcal
Protein
20.1 g
Carbs
0.91 g
Fat
1.73 g

Per 100 g, as ULak Micros lists it.1

100 g gives you

Nutrition facts

Percentages are of the daily target for a woman of 30, lightly active.2

Per 100 g

Energy

  • Energy99.9 kcal6%

Carbohydrates

  • Carbohydrate0.91 g<1%
  • Fibre0 g0%
  • Soluble fibre0 g

Fats

  • Fat1.73 g4%
  • Saturated fat limit0.33 g2% of limit
  • Monounsaturated fat0.26 g
  • Polyunsaturated fat0.62 g
  • Omega-60.02 g<1%
  • Omega-30.54 g55%
  • EPA + DHA138 mg
  • Cholesterol limit152 mg

Protein and amino acids

  • Protein20.1 g40%
  • Histidine533 mg89%
  • Isoleucine914 mg76%
  • Leucine1,598 mg68%
  • Lysine1,786 mg165%
  • Methionine + cystine730 mg122%
  • Phenylalanine + tyrosine1,389 mg165%
  • Threonine790 mg188%
  • Tryptophan233 mg111%
  • Valine893 mg114%

Vitamins

  • Vitamin A18 µg2%
  • Vitamin B10.03 mg2%
  • Vitamin B20.04 mg2%
  • Vitamin B32.55 mg23%
  • Vitamin B50.33 mg7%
  • Vitamin B60.2 mg10%
  • Biotin0 µg0%
  • Folate14 µg6%
  • Vitamin B121.11 µg50%
  • Vitamin C2.3 mg4%
  • Vitamin D0.38 µg3%
  • Vitamin E2.32 mg31%
  • Vitamin K0.04 µg<1%

Minerals

  • Calcium64 mg6%
  • Chromium26 µg52%
  • Copper0.26 mg16%
  • Iodine14.2 µg10%
  • Iron2.41 mg8%
  • Magnesium37 mg10%
  • Manganese0.05 mg1%
  • Molybdenum15 µg33%
  • Phosphorus237 mg24%
  • Potassium259 mg7%
  • Selenium38 µg95%
  • Sodium limit119 mg6% of limit
  • Zinc1.34 mg10%

Details

Where the numbers come from, and what the food is called.

Names

  • Teluguroyyalu
  • Hindijhinga
  • Tamileral
  • Malayalamchemmeen

Household measures

  • 1 small katoriSmall (115 ml) katori, DGI 2024 household measure100 g

Source

  • TableULak Micros
  • Nutrients with no valueNone