Leafy greens · IFCT 2017

Parsley

Ajmod in Hindi

Energy
73 kcal
Protein
5.55 g
Carbs
9.43 g
Fat
1.14 g

Per 100 g, as IFCT 2017 lists it.1 1 medium katori is about 25 g.3

1 medium katori, 25 g, gives you

Nutrition facts

Percentages are of the daily target for a woman of 30, lightly active.2

Per 100 g

Energy

  • Energy72.9 kcal4%

Carbohydrates

  • Carbohydrate9.43 g3%
  • Fibre3.87 g15%
  • Soluble fibre1.09 g

Fats

  • Fat1.14 g2%
  • Saturated fat limit0.35 g2% of limit
  • Monounsaturated fat0.03 g
  • Polyunsaturated fat0.48 g
  • Omega-60.22 g3%
  • Omega-30.26 g26%
  • EPA + DHA0 mg
  • Cholesterol limit0 mg

Protein and amino acids

  • Protein5.55 g11%
  • Histidine97.7 mg16%
  • Isoleucine265 mg22%
  • Leucine434 mg19%
  • Lysine319 mg30%
  • Methionine + cystine122 mg20%
  • Phenylalanine + tyrosine461 mg55%
  • Threonine273 mg65%
  • Tryptophan93.2 mg44%
  • Valine344 mg44%

Vitamins

  • Vitamin A226 µg27%
  • Vitamin B10.19 mg14%
  • Vitamin B20.1 mg5%
  • Vitamin B30.36 mg3%
  • Vitamin B50.2 mg4%
  • Vitamin B60.19 mg10%
  • Biotin13.5 µg34%
  • Folate197 µg90%
  • Vitamin B120 µg0%
  • Vitamin C133 mg205%
  • Vitamin D0 µg0%
  • Vitamin E0.35 mg5%
  • Vitamin K322 µg585%

Minerals

  • Calcium288 mg29%
  • Chromium1 µg2%
  • Copper0.19 mg11%
  • IodineNot in the source data
  • Iron5.51 mg19%
  • Magnesium49.2 mg13%
  • Manganese0.91 mg23%
  • Molybdenum15 µg33%
  • Phosphorus78.6 mg8%
  • Potassium466 mg13%
  • Selenium10.2 µg26%
  • Sodium limit53.1 mg3% of limit
  • Zinc1.29 mg10%

Details

Where the numbers come from, and what the food is called.

Names

  • Hindiajmod
  • Scientific namePetroselinum crispum

Household measures

  • 1 medium katoriMedium (200 ml) katori, DGI 2024 household measure25 g

Source

  • TableIFCT 2017
  • Food codeC028
  • Nutrients with no valueIodine