Fruits · IFCT 2017

Mango, ripe, kesar

Mamidi pandu in Telugu, aam in Hindi

Energy
55 kcal
Protein
0.54 g
Carbs
11.4 g
Fat
0.57 g

Per 100 g, as IFCT 2017 lists it.1

100 g gives you

Nutrition facts

Percentages are of the daily target for a woman of 30, lightly active.2

Per 100 g

Energy

  • Energy55.2 kcal3%

Carbohydrates

  • Carbohydrate11.4 g4%
  • Fibre2.02 g8%
  • Soluble fibre0.93 g

Fats

  • Fat0.57 g1%
  • Saturated fat limit0.17 g<1% of limit
  • Monounsaturated fat0.17 g
  • Polyunsaturated fat0.12 g
  • Omega-60.02 g<1%
  • Omega-30.09 g9%
  • EPA + DHA0 mg
  • Cholesterol limit0 mg

Protein and amino acids

  • Protein0.54 g1%
  • Histidine11.2 mg2%
  • Isoleucine21.9 mg2%
  • Leucine44.6 mg2%
  • Lysine16.5 mg2%
  • Methionine + cystine13.2 mg2%
  • Phenylalanine + tyrosine33.3 mg4%
  • Threonine28.6 mg7%
  • Tryptophan6.91 mg3%
  • Valine28.2 mg4%

Vitamins

  • Vitamin A106 µg13%
  • Vitamin B10.03 mg2%
  • Vitamin B20.04 mg2%
  • Vitamin B30.26 mg2%
  • Vitamin B50.11 mg2%
  • Vitamin B60.1 mg5%
  • Biotin1.67 µg4%
  • Folate90.4 µg41%
  • Vitamin B120 µg0%
  • Vitamin C29.1 mg45%
  • Vitamin D0 µg0%
  • Vitamin E0.26 mg3%
  • Vitamin K4.75 µg9%

Minerals

  • Calcium15.7 mg2%
  • Chromium28 µg56%
  • Copper0.07 mg4%
  • IodineNot in the source data
  • Iron0.43 mg1%
  • Magnesium12.5 mg3%
  • Manganese0.22 mg6%
  • Molybdenum0 µg0%
  • Phosphorus12.4 mg1%
  • Potassium143 mg4%
  • Selenium1.85 µg5%
  • Sodium limit1.43 mg<1% of limit
  • Zinc0.1 mg<1%

Details

Where the numbers come from, and what the food is called.

Names

  • Telugumamidi pandu
  • Hindiaam
  • Scientific nameMangifera indica

Household measures

  • 1 medium katoriMedium (200 ml) katori, DGI 2024 household measure100 g

Source

  • TableIFCT 2017
  • Food codeE039
  • Nutrients with no valueIodine