Vegetables · IFCT 2017

Kovai, big

Dondakaya in Telugu, tindora in Hindi

Energy
17 kcal
Protein
1.39 g
Carbs
2.01 g
Fat
0.24 g

Per 100 g, as IFCT 2017 lists it.1

100 g gives you

Nutrition facts

Percentages are of the daily target for a woman of 30, lightly active.2

Per 100 g

Energy

  • Energy17.4 kcal<1%

Carbohydrates

  • Carbohydrate2.01 g<1%
  • Fibre3 g12%
  • Soluble fibre0.81 g

Fats

  • Fat0.24 g<1%
  • Saturated fat limit0.07 g<1% of limit
  • Monounsaturated fat0 g
  • Polyunsaturated fat0.1 g
  • Omega-60.06 g<1%
  • Omega-30.04 g4%
  • EPA + DHA0 mg
  • Cholesterol limit0 mg

Protein and amino acids

  • Protein1.39 g3%
  • Histidine26.5 mg4%
  • Isoleucine57 mg5%
  • Leucine102 mg4%
  • Lysine98 mg9%
  • Methionine + cystine22.2 mg4%
  • Phenylalanine + tyrosine96 mg11%
  • Threonine58 mg14%
  • Tryptophan12.9 mg6%
  • Valine69.1 mg9%

Vitamins

  • Vitamin A11.2 µg1%
  • Vitamin B10.04 mg3%
  • Vitamin B20.02 mg1%
  • Vitamin B30.55 mg5%
  • Vitamin B50.27 mg5%
  • Vitamin B60.08 mg4%
  • Biotin2.96 µg7%
  • Folate48.7 µg22%
  • Vitamin B120 µg0%
  • Vitamin C17.6 mg27%
  • Vitamin D0 µg0%
  • Vitamin E0.72 mg10%
  • Vitamin K19.1 µg35%

Minerals

  • Calcium34.4 mg3%
  • Chromium3 µg6%
  • Copper0.06 mg4%
  • IodineNot in the source data
  • Iron0.38 mg1%
  • Magnesium19.6 mg5%
  • Manganese0.16 mg4%
  • Molybdenum1 µg2%
  • Phosphorus36.9 mg4%
  • Potassium198 mg6%
  • Selenium0 µg0%
  • Sodium limit1.53 mg<1% of limit
  • Zinc0.18 mg1%

Details

Where the numbers come from, and what the food is called.

Names

  • Telugudondakaya
  • Hinditindora
  • Tamilkovakkai
  • Kannadathondekayi
  • Malayalamkovakka
  • Scientific nameCoccinia cordifolia

Household measures

  • 1 medium katoriMedium (200 ml) katori, DGI 2024 household measure100 g

Source

  • TableIFCT 2017
  • Food codeD054
  • Nutrients with no valueIodine