Fresh spices · IFCT 2017

Chillies, green-6

Capsicum annum

Energy
42 kcal
Protein
3.01 g
Carbs
5.31 g
Fat
0.64 g

Per 100 g, as IFCT 2017 lists it.1

100 g gives you

Nutrition facts

Percentages are of the daily target for a woman of 30, lightly active.2

Per 100 g

Energy

  • Energy41.8 kcal2%

Carbohydrates

  • Carbohydrate5.31 g2%
  • Fibre5.15 g21%
  • Soluble fibre1.24 g

Fats

  • Fat0.64 g1%
  • Saturated fat limit0.12 g<1% of limit
  • Monounsaturated fat0.03 g
  • Polyunsaturated fat0.36 g
  • Omega-60.33 g4%
  • Omega-30.03 g4%
  • EPA + DHA0 mg
  • Cholesterol limit0 mg

Protein and amino acids

  • Protein3.01 g6%
  • Histidine44.8 mg7%
  • Isoleucine89.4 mg7%
  • Leucine150 mg6%
  • Lysine110 mg10%
  • Methionine + cystine49.4 mg8%
  • Phenylalanine + tyrosine207 mg25%
  • Threonine88.8 mg21%
  • Tryptophan27.7 mg13%
  • Valine92.7 mg12%

Vitamins

  • Vitamin A42.3 µg5%
  • Vitamin B10.07 mg5%
  • Vitamin B20.13 mg7%
  • Vitamin B30.92 mg8%
  • Vitamin B50.27 mg5%
  • Vitamin B60.29 mg15%
  • Biotin0.73 µg2%
  • Folate18.9 µg9%
  • Vitamin B120 µg0%
  • Vitamin C108 mg166%
  • Vitamin D0 µg0%
  • Vitamin E0.31 mg4%
  • Vitamin K18 µg33%

Minerals

  • Calcium24.8 mg2%
  • Chromium3 µg6%
  • Copper0.14 mg8%
  • IodineNot in the source data
  • Iron0.75 mg3%
  • Magnesium34.8 mg9%
  • Manganese0.33 mg8%
  • Molybdenum6 µg13%
  • Phosphorus56 mg6%
  • Potassium340 mg10%
  • Selenium0 µg0%
  • Sodium limit2.43 mg<1% of limit
  • Zinc0.29 mg2%

Details

Where the numbers come from, and what the food is called.

Names

  • Scientific nameCapsicum annum

Source

  • TableIFCT 2017
  • Food codeG006
  • Nutrients with no valueIodine