Fresh spices · IFCT 2017

Chillies, green-2

Capsicum annum

Energy
40 kcal
Protein
2.28 g
Carbs
5.27 g
Fat
0.75 g

Per 100 g, as IFCT 2017 lists it.1

100 g gives you

Nutrition facts

Percentages are of the daily target for a woman of 30, lightly active.2

Per 100 g

Energy

  • Energy39.9 kcal2%

Carbohydrates

  • Carbohydrate5.27 g2%
  • Fibre5.13 g21%
  • Soluble fibre1.34 g

Fats

  • Fat0.75 g2%
  • Saturated fat limit0.13 g<1% of limit
  • Monounsaturated fat0.03 g
  • Polyunsaturated fat0.43 g
  • Omega-60.39 g5%
  • Omega-30.04 g4%
  • EPA + DHA0 mg
  • Cholesterol limit0 mg

Protein and amino acids

  • Protein2.28 g5%
  • Histidine36.9 mg6%
  • Isoleucine72 mg6%
  • Leucine114 mg5%
  • Lysine81.6 mg8%
  • Methionine + cystine60.6 mg10%
  • Phenylalanine + tyrosine154 mg18%
  • Threonine87.6 mg21%
  • Tryptophan17.1 mg8%
  • Valine96.2 mg12%

Vitamins

  • Vitamin A19.3 µg2%
  • Vitamin B10.08 mg6%
  • Vitamin B20.09 mg5%
  • Vitamin B30.93 mg8%
  • Vitamin B50.2 mg4%
  • Vitamin B60.29 mg15%
  • Biotin0.64 µg2%
  • Folate25.9 µg12%
  • Vitamin B120 µg0%
  • Vitamin C91 mg140%
  • Vitamin D0 µg0%
  • Vitamin E0.27 mg4%
  • Vitamin K19.5 µg35%

Minerals

  • Calcium16.9 mg2%
  • Chromium4 µg8%
  • Copper0.15 mg9%
  • IodineNot in the source data
  • Iron1.24 mg4%
  • Magnesium27.5 mg7%
  • Manganese0.27 mg7%
  • Molybdenum2 µg4%
  • Phosphorus51.7 mg5%
  • Potassium321 mg9%
  • Selenium0 µg0%
  • Sodium limit2.47 mg<1% of limit
  • Zinc0.26 mg2%

Details

Where the numbers come from, and what the food is called.

Names

  • Scientific nameCapsicum annum

Source

  • TableIFCT 2017
  • Food codeG002
  • Nutrients with no valueIodine