Dry spices · IFCT 2017

Cardamom, black

Nalla yalakulu in Telugu, badi elaichi in Hindi

Energy
271 kcal
Protein
6.69 g
Carbs
52.5 g
Fat
2.8 g

Per 100 g, as IFCT 2017 lists it.1 1 teaspoon is about 5 g.3

Nutrition facts

Percentages are of the daily target for a woman of 30, lightly active.2

Per 100 g

Energy

  • Energy271 kcal15%

Carbohydrates

  • Carbohydrate52.5 g19%
  • Fibre23.5 g94%
  • Soluble fibre2.74 g

Fats

  • Fat2.8 g6%
  • Saturated fat limit0.49 g3% of limit
  • Monounsaturated fat1.08 g
  • Polyunsaturated fat0.52 g
  • Omega-60.32 g4%
  • Omega-30.2 g20%
  • EPA + DHA0 mg
  • Cholesterol limit0 mg

Protein and amino acids

  • Protein6.69 g13%
  • Histidine122 mg20%
  • Isoleucine120 mg10%
  • Leucine403 mg17%
  • Lysine173 mg16%
  • Methionine + cystine110 mg18%
  • Phenylalanine + tyrosine359 mg43%
  • Threonine197 mg47%
  • Tryptophan57.5 mg27%
  • Valine177 mg23%

Vitamins

  • Vitamin A6.46 µg<1%
  • Vitamin B10.05 mg4%
  • Vitamin B20.13 mg7%
  • Vitamin B30.52 mg5%
  • Vitamin B50.27 mg5%
  • Vitamin B60.2 mg11%
  • Biotin4.76 µg12%
  • Folate4.96 µg2%
  • Vitamin B120 µg0%
  • Vitamin C0 mg0%
  • Vitamin D0 µg0%
  • Vitamin E1.1 mg15%
  • Vitamin K5.74 µg10%

Minerals

  • Calcium312 mg31%
  • Chromium91 µg182%
  • Copper0.75 mg44%
  • IodineNot in the source data
  • Iron7.94 mg27%
  • Magnesium286 mg77%
  • Manganese30.2 mg755%
  • Molybdenum6 µg13%
  • Phosphorus117 mg12%
  • Potassium1,331 mg38%
  • Selenium3.99 µg10%
  • Sodium limit16.2 mg<1% of limit
  • Zinc4.75 mg36%

Details

Where the numbers come from, and what the food is called.

Names

  • Telugunalla yalakulu
  • Hindibadi elaichi
  • Tamilkaruppu elakkai
  • Scientific nameElettaria cardamomum

Household measures

  • 1 teaspoonDGI 2024: teaspoon 5 g5 g

Source

  • TableIFCT 2017
  • Food codeG021
  • Nutrients with no valueIodine