Leafy greens · IFCT 2017

Brussels sprouts

Brassica oleracea var. gemmifera

Energy
44 kcal
Protein
4.26 g
Carbs
5.09 g
Fat
0.5 g

Per 100 g, as IFCT 2017 lists it.1 1 medium katori is about 25 g.3

1 medium katori, 25 g, gives you

Nutrition facts

Percentages are of the daily target for a woman of 30, lightly active.2

Per 100 g

Energy

  • Energy44.2 kcal2%

Carbohydrates

  • Carbohydrate5.09 g2%
  • Fibre4.29 g17%
  • Soluble fibre0.94 g

Fats

  • Fat0.5 g1%
  • Saturated fat limit0.23 g1% of limit
  • Monounsaturated fat0.09 g
  • Polyunsaturated fat0.08 g
  • Omega-60.04 g<1%
  • Omega-30.04 g4%
  • EPA + DHA0 mg
  • Cholesterol limit0 mg

Protein and amino acids

  • Protein4.26 g8%
  • Histidine76.3 mg13%
  • Isoleucine153 mg13%
  • Leucine215 mg9%
  • Lysine149 mg14%
  • Methionine + cystine85.6 mg14%
  • Phenylalanine + tyrosine239 mg28%
  • Threonine183 mg44%
  • Tryptophan39.6 mg19%
  • Valine202 mg26%

Vitamins

  • Vitamin A30 µg4%
  • Vitamin B10.06 mg4%
  • Vitamin B20.16 mg8%
  • Vitamin B30.5 mg5%
  • Vitamin B50.47 mg9%
  • Vitamin B60.19 mg10%
  • Biotin2.45 µg6%
  • Folate85 µg39%
  • Vitamin B120 µg0%
  • Vitamin C89.5 mg138%
  • Vitamin D0 µg0%
  • Vitamin E0.21 mg3%
  • Vitamin K23.6 µg43%

Minerals

  • Calcium54 mg5%
  • Chromium2 µg4%
  • Copper0.08 mg5%
  • IodineNot in the source data
  • Iron1.54 mg5%
  • Magnesium33 mg9%
  • Manganese0.41 mg10%
  • Molybdenum13 µg29%
  • Phosphorus98.6 mg10%
  • Potassium639 mg18%
  • Selenium2.01 µg5%
  • Sodium limit18.5 mg<1% of limit
  • Zinc0.57 mg4%

Details

Where the numbers come from, and what the food is called.

Names

  • Scientific nameBrassica oleracea var. gemmifera

Household measures

  • 1 medium katoriMedium (200 ml) katori, DGI 2024 household measure25 g

Source

  • TableIFCT 2017
  • Food codeC012
  • Nutrients with no valueIodine