Vegetables · IFCT 2017

Bitter gourd, jagged, teeth ridges, short

Kakarakaya in Telugu, karela in Hindi

Energy
19 kcal
Protein
1.34 g
Carbs
2.53 g
Fat
0.24 g

Per 100 g, as IFCT 2017 lists it.1

100 g gives you

Nutrition facts

Percentages are of the daily target for a woman of 30, lightly active.2

Per 100 g

Energy

  • Energy18.9 kcal1%

Carbohydrates

  • Carbohydrate2.53 g<1%
  • Fibre3.49 g14%
  • Soluble fibre0.53 g

Fats

  • Fat0.24 g<1%
  • Saturated fat limit0.14 g<1% of limit
  • Monounsaturated fat0.01 g
  • Polyunsaturated fat0.06 g
  • Omega-60.02 g<1%
  • Omega-30.04 g4%
  • EPA + DHA0 mg
  • Cholesterol limit0 mg

Protein and amino acids

  • Protein1.34 g3%
  • Histidine42.5 mg7%
  • Isoleucine63.1 mg5%
  • Leucine96.3 mg4%
  • Lysine88.8 mg8%
  • Methionine + cystine33.1 mg6%
  • Phenylalanine + tyrosine104 mg12%
  • Threonine63.2 mg15%
  • Tryptophan19 mg9%
  • Valine87.2 mg11%

Vitamins

  • Vitamin A10.5 µg1%
  • Vitamin B10.06 mg4%
  • Vitamin B20.04 mg2%
  • Vitamin B30.29 mg3%
  • Vitamin B50.36 mg7%
  • Vitamin B60.04 mg2%
  • Biotin5.55 µg14%
  • Folate51.5 µg23%
  • Vitamin B120 µg0%
  • Vitamin C50.9 mg78%
  • Vitamin D0 µg0%
  • Vitamin E0.03 mg<1%
  • Vitamin K4.85 µg9%

Minerals

  • Calcium16.3 mg2%
  • Chromium13 µg26%
  • Copper0.12 mg7%
  • IodineNot in the source data
  • Iron1.08 mg4%
  • Magnesium31.6 mg9%
  • Manganese0.23 mg6%
  • Molybdenum4 µg9%
  • Phosphorus40.2 mg4%
  • Potassium282 mg8%
  • Selenium3.72 µg9%
  • Sodium limit12.6 mg<1% of limit
  • Zinc0.36 mg3%

Details

Where the numbers come from, and what the food is called.

Names

  • Telugukakarakaya
  • Hindikarela
  • Tamilpavakkai
  • Kannadahagalakayi
  • Malayalampavakka
  • Scientific nameMomordica charantia

Household measures

  • 1 medium katoriMedium (200 ml) katori, DGI 2024 household measure100 g

Source

  • TableIFCT 2017
  • Food codeD005
  • Nutrients with no valueIodine