Fruits · IFCT 2017

Apricot, processed

Prunus armeniaca

Energy
56 kcal
Protein
1.47 g
Carbs
10.9 g
Fat
0.64 g

Per 100 g, as IFCT 2017 lists it.1

100 g gives you

Nutrition facts

Percentages are of the daily target for a woman of 30, lightly active.2

Per 100 g

Energy

  • Energy56.4 kcal3%

Carbohydrates

  • Carbohydrate10.9 g4%
  • Fibre0.59 g2%
  • Soluble fibre0.16 g

Fats

  • Fat0.64 g1%
  • Saturated fat limit0.19 g<1% of limit
  • Monounsaturated fat0.02 g
  • Polyunsaturated fat0.32 g
  • Omega-60.17 g2%
  • Omega-30.15 g16%
  • EPA + DHA0 mg
  • Cholesterol limit0 mg

Protein and amino acids

  • Protein1.47 g3%
  • Histidine21.9 mg4%
  • Isoleucine32.6 mg3%
  • Leucine60.6 mg3%
  • Lysine66.7 mg6%
  • Methionine + cystine20.6 mg3%
  • Phenylalanine + tyrosine68.4 mg8%
  • Threonine37.9 mg9%
  • Tryptophan11.8 mg6%
  • Valine31.2 mg4%

Vitamins

  • Vitamin A114 µg14%
  • Vitamin B10.25 mg18%
  • Vitamin B20.04 mg2%
  • Vitamin B31.07 mg10%
  • Vitamin B50.25 mg5%
  • Vitamin B60.17 mg9%
  • Biotin1.55 µg4%
  • Folate5.42 µg2%
  • Vitamin B120 µg0%
  • Vitamin C7.98 mg12%
  • Vitamin D0 µg0%
  • Vitamin E0.01 mg<1%
  • Vitamin K6.14 µg11%

Minerals

  • Calcium5.42 mg<1%
  • Chromium6 µg12%
  • Copper0.42 mg25%
  • IodineNot in the source data
  • Iron1.12 mg4%
  • Magnesium4.29 mg1%
  • Manganese0.06 mg2%
  • Molybdenum8 µg18%
  • Phosphorus27.3 mg3%
  • Potassium95 mg3%
  • Selenium1.03 µg3%
  • Sodium limit1.6 mg<1% of limit
  • Zinc0.26 mg2%

Details

Where the numbers come from, and what the food is called.

Names

  • Scientific namePrunus armeniaca

Household measures

  • 1 medium katoriMedium (200 ml) katori, DGI 2024 household measure100 g

Source

  • TableIFCT 2017
  • Food codeE006
  • Nutrients with no valueIodine