Fish · IFCT 2017

Anchovy

Nethallu in Telugu, anchovy in Hindi

Energy
88 kcal
Protein
19.9 g
Carbs
0 g
Fat
0.78 g

Per 100 g, as IFCT 2017 lists it.1

100 g gives you

Nutrition facts

Percentages are of the daily target for a woman of 30, lightly active.2

Per 100 g

Energy

  • Energy87.7 kcal5%

Carbohydrates

  • CarbohydrateNot in the source data
  • Fibre0 g0%
  • Soluble fibre0 g

Fats

  • Fat0.78 g2%
  • Saturated fat limit0.25 g1% of limit
  • Monounsaturated fat0.05 g
  • Polyunsaturated fat0.29 g
  • Omega-60.01 g<1%
  • Omega-30 g0%
  • EPA + DHA247 mg
  • Cholesterol limit29.6 mg

Protein and amino acids

  • Protein19.9 g40%
  • Histidine726 mg121%
  • Isoleucine912 mg76%
  • Leucine1,535 mg66%
  • Lysine1,127 mg104%
  • Methionine + cystine1,014 mg169%
  • Phenylalanine + tyrosine1,741 mg207%
  • Threonine1,103 mg263%
  • Tryptophan161 mg77%
  • Valine1,091 mg140%

Vitamins

  • Vitamin A15 µg2%
  • Vitamin B10.03 mg2%
  • Vitamin B20.04 mg2%
  • Vitamin B30.91 mg8%
  • Vitamin B51.21 mg24%
  • Vitamin B60.06 mg3%
  • BiotinNot in the source data
  • Folate11.7 µg5%
  • Vitamin B120.62 µg28%
  • Vitamin CNot in the source data
  • Vitamin D3.31 µg22%
  • Vitamin E0.73 mg10%
  • Vitamin K0.7 µg1%

Minerals

  • Calcium36.6 mg4%
  • Chromium16 µg32%
  • Copper0.04 mg2%
  • IodineNot in the source data
  • Iron0.54 mg2%
  • Magnesium53 mg14%
  • Manganese0.07 mg2%
  • Molybdenum0 µg0%
  • Phosphorus246 mg25%
  • Potassium270 mg8%
  • Selenium56.2 µg141%
  • Sodium limit212 mg11% of limit
  • Zinc0.65 mg5%

Details

Where the numbers come from, and what the food is called.

Names

  • Telugunethallu
  • Hindianchovy
  • Tamilnethili
  • Kannadabolingai
  • Malayalamnatholi
  • Scientific nameStolephorus indicus

Household measures

  • 1 small katoriSmall (115 ml) katori, DGI 2024 household measure100 g

Source

  • TableIFCT 2017
  • Food codeP003
  • Nutrients with no valueBiotin, Carbohydrate, Iodine, Vitamin C